Thursday, Dec 8 - Dockside
The crew headed down to the Dockside today, with some wine in tow (2003 St. Cosme Chateauneuf-du-Pape and 2001 Marti Fabra Masia Carreras). I had a honey bourbon bbq chicken sandwich with a side salad.
posted by Hungry T @ 9:51 AM
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